Rational iCombi Pro 10-2/1 E/G Combi Oven

OUTSTANDING FEATURES

iDensityControl Technology

The iDensityControl feature allows users to cook multiple types of food simultaneously in an area of less than 1 m². This function optimizes the cooking process using advanced sensor technology, increasing productivity by up to 50% and reducing cooking time by approximately 10% compared to previous models. Additionally, the optimized geometric design combined with active dehumidification enhances the food’s quality, ensuring consistent results at every position.

iDensityControl – Everything you do, you can now do even better

Smart iCookingSuite System

The iCookingSuite system continuously monitors the condition of the food and automatically adjusts the temperature and cooking time intelligently. When cooking multiple dishes simultaneously, this feature ensures that all dishes meet the desired quality, providing uniform results and saving time for chefs.

Monitoring and support thanks to the iCookingSuite

Optimal Production Management with iProductionManager

This function allows users to simply select the desired dish on the screen to receive information about which dishes can be cooked together. The iProductionManager system monitors each tray separately and automatically adjusts cooking times, optimizing the process so that chefs can efficiently start or finish multiple dishes.

The iProductionManager plans your production processes and indicates which foods are best cooked together

Quick Cleaning Mode with iCareSystem

The iCareSystem allows for fast and efficient cleaning of the device. A temporary cleaning mode, taking only about 12 minutes, minimizes odor and cross-flavor issues. Additionally, the system automatically informs the user about the device’s cleanliness at the end of the day, suggesting the most appropriate cleaning mode (Eco mode for savings or standard cleaning). This system helps users save over 50% on cleaning chemicals while maintaining optimal hygiene performance.

iCareSystem – Stay clean, less downtime, more productive time

KEY HIGHLIGHTS OF RATIONAL ICOMBI PRO

ConnectedCooking – Make your kitchen faster, easier, safer

Maximize the potential of your RATIONAL cooking systems with ConnectedCooking, our digital kitchen management solution: Roll out cooking programs, update system software and record HACCP data. To make everything easier. No matter where your cooking systems are.

ConnectedCooking – Make your kitchen faster, easier, safer

Intuitive Design and Versatile Cooking Methods

One of the major highlights of the iCombi Pro is its 9-inch high-resolution color TFT touch screen, providing an intuitive user interface.

This flexible design supports various cooking methods, catering to all culinary needs, from roasting, baking, steaming to pastry making. All functions are supported by a precise core temperature control system, ensuring uniform cooking and maximizing user experience in professional kitchens, from small to large-scale operations.

Safety in Operation

Absolute safety is ensured by intelligent protection and control systems. The temperature limit and automatic fan braking system help prevent operational accidents. The equipment strictly complies with HACCP standards, ensuring that all cooking processes are performed under the safest conditions.

Modern Wi-Fi Connectivity

Allows users to manage cooking recipes, shopping lists, and HACCP information via the ConnectedCooking platform.

ENERGY STAR® Partner

The Rational iCombi Pro meets stringent energy-saving standards, reducing water consumption and contributing to environmental protection while lowering operating costs for food processing facilities.

This combi oven is undoubtedly an optimal solution for restaurants, hotels, and professional food processing facilities. With its smart design and advanced features, investing in the Rational iCombi 10-2/1 E not only enhances cooking efficiency but also ensures long-term growth for businesses in the culinary industry today.

iCombi Pro – The WOW effect

• Product Dimension (W x D x H): 1072 x 1042 x 1064 mm
• Capacity: 10 x 2/1 GN
• Material: Stainless Steel Grade 304
• Power: 37.4 Kw
• Voltage: 400 V / 3 Ph / 50 Hz
• Temperature Range: 30°C to 300°C
• Lengthwise loading (GN): 1/2, 2/3, 1/3, 2/8 GN
• Number of meals per day: 150 – 300
• 6 Intelligent operating modes, 5 intelligent cooking methods and 3 manual operating modes
• Water inlet: R 3/4“
• Water outlet: DN 50
• Water pressure: 1.0 – 6.0 bar
• Weight: 173 kg